Weekly Meal Plan #52


Dinner stress got you down? Not this week. I’ve got your back with a meal plan full of easy, picky-eater-approved dinners and a free shopping list so you don’t even have to think. You’ve got this!

What’s for Dinner?
This week’s meal plan? Total game-changer. The dinners are fast, flavorful, and picky-eater approved, so you can skip the stress and spend more time with your favorite people (not the grocery aisle). I’ve got the plan and the shopping list… you just show up and win dinner.
- Monday: Slow Cooker Orange Chicken
- Tuesday: Broccoli Cheddar Chicken
- Wednesday: Simple Spaghetti Margherita
- Thursday: Cream Cheese Enchiladas
- Friday: Pork Schnitzel

Slow Cooker Orange Chicken

Broccoli Cheddar Chicken

Fresh Spaghetti Margherita

Cream Cheese Enchiladas

Easy Pork Schnitzel Recipe
How Many Does it Feed?
This is exactly what you need to make your week a little easier! These five recipes will feed 4-6 people (depending on your crew). Plus, it includes a shopping list to keep things simple.
Why Should I Meal Plan?
This is not just for Type A moms or Pinterest people. It’s for you, the one juggling all the things and still trying to feed everyone without losing it. Here’s why it works:
- No more dinner panic. You’ll actually know what’s for dinner before 4 PM hits.
- Save that grocery money. Shop once, buy what you need, and stop tossing sad produce at the end of the week.
- Less takeout guilt. When you’ve got meals planned and ingredients ready, you’re way less likely to hit the drive-thru.
- More time with your people. Less stress over what to cook = more time for the stuff that actually matters.
My weekly meal plans always include a printable shopping list that is measured out and ready to go. It makes things so easy!

Favorite Dessert Ideas
Storing Leftovers for Meal Planning
I only meal plan Monday through Friday because, let’s be real, weekends are a wild card. Sometimes we’re out, sometimes we’re winging it, and sometimes I’m just living off leftovers in leggings. If you’ve got extras, don’t let them go to waste, pop them in an airtight container and give yourself a break from cooking!
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